The adventure of trying to make a house a home that we built for our family of six plus some craft, home d├ęcor, recipes & any family fun we might have.

Monday, 15 September 2014

Cooking with Kids

A tradition I'm trying to encourage at the moment is having a special family breakfast every Sunday morning. I'm not wanting to do it every weekend but I'm hoping that this time in the morning will allow me to teach the children so cooking skills. At the moment my son and two daughters aged 9, 6 and 4 really want to help me when I'm cooking. Unfortunately this is normal at night when I'm at my most busiest with the evening routine. So I decided that last weekend I'd make something yummy and talk to them about taking turns to cook with me.

On Saturday after a visit to the local library my 4 year old borrowed a cookbook and when we got home she ran through all the things she wanted to cook then and there. I promised her that she could try something out the following morning and that I'd help her make it. The recipe was something that I didn't need a cookbook for but as she's starting school next year I knew using the cookbook would be a great teaching tool. I had enough eggs to make breakfast for just the kids as I'd forgotten to buy more when I'd done the weekly grocery shop. She was more interested in making breakfast just for herself but I was able to talk her into making a bit more.

So for our first cooking experience together we made Eggs and Ham from the cookbook which is a basic scrambled eggs with ham mixed through it. Although the entire cooking experience was less than 10 minutes she was able to see results quickly and this kept her engaged in the experience. I've included the recipe and a picture of the finished product. She was really happy with the outcome and she's looking forward to cooking with me again.

Scrambled Eggs

Eggs and Ham (Scrambled eggs with Ham) Serves 1
Ingredients 
small knob of butter
1 large egg
1 tablespoon milk
30 grams (1 oz) chopped ham, chopped
pinch of salt and pepper
1 piece of buttered toast

Method
1. In a small bowl, using a fork whisk together the egg and milk. Season with salt and pepper.
2. Chop the ham into small pieces. If doing this with your child make sure you help them when using a knife.
3. Place the toast in the toaster and toast until brown. Once toasted spread butter over warm toast.
4. Melt butter in the pan, over medium heat. Add the egg mixture. Using a wooden spoon, stir continuously until the eggs are just set and still creamy. Depending on the child's age you might need to assist with this step.
5. Mix the chopped ham through the egg. Serve on top of your buttered toast.

Scrambled eggs

I'm about to start negotiations with my six year old as she's desperate to make everyone 'stripey ice lollies' (they're frozen fruit blocks) for breakfast. I'm thinking that we could make these on Saturday for Sunday's afternoon tea. I know that the kids will love to have fruit ice blocks especially after they've been running around all morning. So tell me do you make your own ice blocks or do you just buy them from the shops?

Megan

Tuesday, 9 September 2014

Teaching craft at school

Two months ago my lovely son told his teacher that I'd love to come in and help make cards with the students for Father's Day. At first I was a little worried, working with 50 children sounded very scary and I wasn't sure I'd be able to do it. However, once I made the decision to help them create a card I got started on creating a simplistic card. I settled on a navy blue, red and white colour scheme with a wood grain stamp to make it more male orientated. Both year four teachers were happy with what I put together so I got started gathering the supplies I'd need.

After talking to my son's teacher, she advised me I'd be able to save time wasting if I cut and taped up everything first prior to coming into the classroom. I took three weeks to cut, score and stamp all 600 pieces that I needed to create the card. Early on I worried that I'd be sitting up the night before madly trying to finish things off so I could teach the kids. This time my pre-planning played off as I had everything bagged up and packed away 20 hours before I needed them.

Cards

During my time up in front of the kids I found it difficult with the amount of noise that the kids were making but with the help of my sons teacher the kids were soon under control. The best thing about making the cards with the kids was that I was able to help them when they got stuck but overall they created a card for their Father's that was unique to the card that was been made next to them.

Cards

I thought I'd share some photo's with you of the different cards that the kids made and some pictures of creating their envelopes. I enjoyed the 90 minutes that I spent in the classroom and at the end of the class everyone had finished making their card and envelope so this saved the kids having to finish the cards at home.

Cards

Cards

Cards

Cards

I had enough supplies left over that I was able to give another kit to a student because she had two father's and I also made another two cards. One for my father in-law and the other for my dad (sorry Dad it'll be in the mail sometime this week). All up each card costs $0.80 which wasn't bad and it was way cheaper than a store bought card.

Cards

The best thing about been in the classroom was I got to watch my son make his card and halfway through he called me over and gave my a quick kiss. Not bad for a boy who's going to be turning ten soon. I could see how proud he was to have me in the classroom, it's a pity that I've had to put off helping out in the classroom during the last five years. I know that I'm going to be making more of an effort to help out in the classroom next year.

Hope all the Dad's had a great day last Sunday and that you got to tell you're father how grateful to have him in your life. I think that I'll do this again next year with my children because they had fun and it'll be so much easier doing four cards compared to 50 cards. Do you make cards and if not have you ever thought about doing it?

Megan